Pie Iron Recipe Book

• Details

  In this book, Rome founder Richard O’Russa explores the world of Pie Iron cooking with his favourite time-tested recipes covering all makes and models from round and square to double. From the classic fruit pies and desserts to tuna burgers and cuban sandwiches. A great introduction to the world of pie iron cooking.

• Specifications

  Colour	Red
  Binding	Paperback
  Book Category	Cookbook
  Interest	Food, Grilling & BBQ, Outdoor

• More Info

  SKU: 114-0089Categories: Cook Books

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