Details
Knives: 3.25-inch Straight paring, 4.5-inch Serrated utility, six (6)4.5-inch Steak, 5-inch and 8-inch chef’s, 7-inch Santoku, 8-inch bread
High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point;
Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
Patented Fibrox handles are textured
Dishwasher safeSpecifications
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$224.99




